I'm so thankful that my husband was home for my birthday. Saturday was my birthday, and the day always seems much better when it falls on a weekend.
I started out the morning with a wonderful breakfast made by my hubby. He made gluten free waffles with GF Bisquick. I also had a mimosa, fresh fruit with dip, and coffee.
We enjoyed football appetizers during the MSU game. For this game we ate skinless, boneless chicken tenders and gluten free bagel chips with cheddar and bean dip. I'll post more about this dip recipe on a later post.
For dinner we went to one of our favorite restaurants, Las Canarias. I savored the food so much that didn't document all of the food with photos! But as usual, it was decedent and delicious. We ordered a three course meal with a wine pairing. This is me with my final course, one scoop of coffee ice cream and one scoop of pistachio gelato.
The handsome man who made the whole day of food possible!
I love getting free birthday desserts! Even after my ice cream, they brought out chocolate covered strawberries for me. Remember last year when we celebrated my birthday in Dallas? I enjoyed some gelato then!
We were able to meet up with some friends I made while Justin was deployed where we danced the night away.
Me & Kara
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